Showing all 7 results
A national favourite and a restaurant staple, pork* belly is a fantastic slow-cooking joint that you can enjoy with sensational results at home. It is the delicate sheets of high quality fat that lie in between layers of lean meat, that really set the belly apart from other cuts.
12,00 € / KG
Pork* Belly Joint, Boneless and Rindless is square cut and perfect for slow smoking, braising or pot roasting. Generous layers of fat interspersed between lean meat ensure melt in the mouth eating pleasure.
18,49 € / KG
Fresh pork collar is a beautifully marbled cut with a rich, remarkable flavour.
11,49 € / KG
A truly sizzling Willi premium sausage, made from fresh premium pork in natural pork casing.
10,58 € / KG
Butchered from the top end of the loin, our pork rack roasting joint comes on the bone as that’s the best way to roast it, but we remove the chine bone for easy carving. In our opinion pork rack roast is one of the very best joints of pork to roast and one of the most delicious to eat. It makes the most perfect crackling, is blessed with glistening fat and incredibly tender and flavoursome flesh.
22,40 € / KG
Traditional shashlik in classic marinade – it is simply impossible to improve upon, timeless dish at its best.
Made with the best ingredients, pure culinary delight.
12.49 € / KG
17.49 € / KG